Easter Recipes

Krispy Easter Eggs

Krispy Easter Eggs

My brother’s favorite candy snack are Rice Krispy Treats, so when I saw this posted over on The Pioneer Woman’s website, I knew what I was going to make him for after Easter dinner!  This simple recipe for Krispy Easter Eggs takes the traditional Rice Krispy Treat recipe and instead of pressing it into a(…)

Easter Bunny Treats

Easter Bunny Treats

Want to make a fast and simple treat that your kids will love? Then this Easter Bunny Treats recipe from Taste Of Home is for you. These treats only  took a total of 15 minutes to make yet there were a hit at my home. Let me know what you think of this recipe if(…)

Easter Bunny Cupcakes

Easter Bunny Cupcakes

I found a recipe from Taste Of Home that I knew I would be making this Easter. If you think that this recipe looks a little to difficult to prepare don’t be fooled. This cupcakes were not that difficult and they were fun to make. I make these right after I made the Robin’s Egg(…)

Apricot-Bourbon Glazed Ham

Apricot-Bourbon Glazed Ham

If you’re not a fan of horseradish and don’t think you’ll be trying the glazed ham with horseradish cream recipe I posted previously, maybe you’ll be interested in this other option, Apricot-Bourbon Glazed Ham, also from Martha Stewart. All you need is some apricot jam, bourbon, lemon juice, ground pepper, and of course a ham. (…)

Chick and Egg Cupcakes

Chick and Egg Cupcakes

Spring is the time for everything cute, from chicks to bunnies, and baby animals, fancy eggs and the list goes on and on, so when I saw this recipe for Chick and Egg Cupcakes, it was just too cute to pass up.  Just in time for Easter I stumbled across this recipe over on the(…)

Glazed Ham with Horseradish Cream

Glazed Ham with Horseradish Cream

What’s Easter dinner without a good ham recipe? But is the same old recipe for traditional ham and glaze getting old? Are you looking for something new to try?  I’d say try this different take on ham from Martha Stewart.  It’s really simple and provides a unique twist to the traditional ham glaze.  The horseradish(…)